Utcubamba · Amazonas · Peru
Your coffee begins
long before
your morning.
Before the water. Before the aroma. Before you, the mountain was already awake.
250 g · Shipping paid on delivery
Altitude
Here, the cold
concentrates the fruit.
Between 1,600 and 1,700 metres, the night slows growth and concentrates sugar inside the cherry.
- 1600–1700
- m a.s.l.
- Catimor
- variety
- Natural
- process
- 84
- points
Selection
Only the fruit
that reached its moment.
Each cherry is chosen by hand when colour, sweetness and time align. It is not harvested fast. It is harvested precisely.
Transformation
The mountain
opens in the water.
The natural process concentrates the fruit's essence in the bean. In the cup, aroma gives way to layers of sweetness, fruit and character.
- 01Ripe fruit
- 02Bright citrus
- 03Panela
- 04Creamy body
Reward
You travelled this far.
Now taste it.
A clean, sweet, enveloping sip. Amazonas, exactly within reach.
Secure payment · Card or Yape · Shipping on delivery
The journey ends at your table
Taste
Amazonas.
Shanay Catimor · roasted and ground coffee · 250 g
Shipping paid on delivery